Lunch and dinner are currently served 7 days a week but this is subject to change over the winter period.
The Nook by Bullers Rutherglen
RLB Buller, Rutherglen, Vic
Wilds Gully (Vegan)
The Nook by Bullers
Balladeer, RLB Bullers
Campbells of Rutherglen
King River Estate
Pipan Steel Mudgegonga
The Nook By Bullers
Faithful Child, Heathcote
RLB by Bullers Rutherglen
from the barrel
1-2 Serves ......$6
3-5 Serves ...... $11
warm Turkish bread with House-made Dukka, Olives, Lemon, Garlic infused Olive Oil.
with Toasted Turkish Bread.
Beer battered served with smokey BBQ sauce.
with tomato sauce.
With garlic aioli
NB: 10% surcharge on Public Holidays
With siracha aioli (GF, DF)
Made in house with our own special flavour mix (gf, v, vgn)
With siracha aioli (V, GF)
Spinach, ricotta and feta cheese in filo pastry (V)
With tartare aioli (GF)
House made (GF)
Lamb & pine nuts
Pork & fennel (GF)
Make your own. Choose 4 of above* to make up your own platter
(Must be 12 Years or younger)
House made bolognese with fettuccine and tasty cheese (GFA)
House-made battered (GF) served with chips or mash, peas, corn, carrots
Crumbed home-made served with chips or mash, peas, corn and carrots (GF)
Mini ham and pineapple
Complimentary Ice cream with Sprinkles and Topping (Chocolate, Strawberry, Caramel) and a Busy Nippers Activity Pack
Toasted Bun, Lettuce, Tomato, Beetroot, Bacon, Tasty Cheese, Caramelized Onion, Tomato Relish
Potato bun, garlic aioli, lettuce, tomato, tasty cheese, bacon
Turkish bread roll, Lettuce, camembert cheese, beetroot relish, sweet, pickled cucumber, garlic aioli and a side of chip
Potato Bun, Vegie pattie, Beetroot Relish, Lettuce, Tomato, Avocado, Cheese & Garlic Aioli
Turkish Bread Roll, Bacon, Lettuce, Tomato, Tomato Relish
**All burgers come with a serve of chips**
With your choice of two sides - chips or mash and vegetables or salad.
Seasoned mash, vegetables, and serve of rich gravy on the side.
Served with choice of two sides - chips or mash and vegetables or salad.
Hand crumbed chicken schnitzel, served with your choice of two sides - / chips or mash / vegetables or salad and rich gravy.
Hand crumbed chicken schnitzel, topped with Virginian ham, house made Napoli sauce and melted cheese, served with your choice of two sides - / chips or mash / vegetables or salad.
Hand crumbed chicken schnitzel, topped with diced bacon, mushroom gravy and melted cheese, served with your choice of two sides - / chips or mash / vegetables or salad.
A selection of beer battered flathead, crumbed calamari, tempura battered scallop, crumbed prawn cutlets, served with chips, salad, tartare sauce and slice of lemon.
Cooked to your liking, served with your choice of two sides - / chips or mash / vegetables or salad
* Our chips are gluten free but are cooked in oil with some gluten products
* Please Note: That whilst all attempts to ensure dietary requirements are met, our kitchen DOES have allergens such as NUTS, Seafood, Eggs, Gluten & Dairy
* Please refer to the blackboard, near bar, for daily specials and a selection of house-made desserts
*10% holiday surcharge applies to all public holidays.
* gf-gluten free / df-dairy free / v-vegetarian / gfs-gluten free option available / vgn-vegan
The Heart of the Mitta Valley
We're open for lunch and dinner 7 days a week
12pm till late Monday to Friday
11am till late Saturday and Sunday
(02) 6072 3541
5557 Omeo Hwy, Mitta MittaVIC 3701 Australia
Made by Mad Marketing